Christmas Tart Recipe

Views:409
Christmas Tart Recipe


INGREDIENTS




Butter 200 gm

Caster sugar 100 gm

Flour 300 gm

Egg 1

Vanilla essence 1 tsp

Raisons 2 tbsp

Orange peel 2 tbsp

Almonds chopped 2 tbsp

Glazed cherries red and green 2 tbsp each

Currents 2 tbsp

Walnuts 1 tbsp

Cinnamon ¼ tsp

Eggs 2

Jam 4 tbsp




METHOD




Mix well butter with caster sugar, beat till fluffy, add egg in it and then fold in flour, put mixture on the table and rub with a soft hand to form into a dough, sprinkle flour on table, roll the dough, cut it with a large size of pastry cutter, keep putting it in a tart tray.



In a bowl mix all the ingredients Raisons 2 tbsp, Orange peel 2 tbsp, Almonds chopped 2 tbsp, Glazed cherries red and green 2 tbsp each, Currents 2 tbsp, Walnuts 1 tbsp, Cinnamon ¼ tsp, Eggs 2 together in a bowl, put it in an blank tart dish, a tablespoon in each, and bake them on 150 degree C for about 30 minutes, when it is baked dip the edges of the tart in jam then roll in crushed pistachio, and then Christmas Tart Recipe is ready to eat.

SHARE:

LEAVE A COMMENT

Thanks for your comment!
Oops! There was an error submitting form. Refresh and send again.

Send us a letter

Thanks! Your message has been sent. We will get back to you soon!
Oops! There was an error submitting form. Refresh and send again.